Sweet enough / Alison Roman ; photographs by Chris Bernabeo.
Material type: TextPublication details: New York : Clarkson Potter/Publishers, 2023.Edition: 1st edDescription: 303 p. : col. ill. ; 27 cmISBN:- 9781984826398 (hardcover)
- 641.86 23
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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600 - 699 | West Grey Neustadt Branch Shelves | Non-fiction | 641.86 ROM (Browse shelf(Opens below)) | Available | 33321003203057 |
Browsing West Grey Neustadt Branch shelves, Shelving location: Shelves Close shelf browser (Hides shelf browser)
641.83 WOL More Mandy's : more recipes we love / | 641.84 SKR The book of sandwiches : delicious to the last bite : recipes for every sandwich lover / | 641.86 PAN Baking all year round / | 641.86 ROM Sweet enough / | 643.3 Holme Make it right. Kitchens and bathrooms / | 643.7 GAI The stories we tell : every piece of your story matters / | 646.4 Jesso Sew what! fleece / |
Includes index.
Pies, Tarts, Galettes -- Cakes -- Things Called Pudding -- Cookies -- Frozen Things -- I've Got All This Fruit, Now What? -- Morning Times, Snack Times -- Staples and Extras.
"Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name-The Cookie, The Pasta, The Lemon Cake-she was a restaurant pastry chef who spent most of her time learning to make things the hard way. She studied flavor, technique, precision...and distilled her knowledge to pare all that down into treats that get you the most deliciousness with the least amount of fuss. So the desserts you want to make right away-whether you're craving cookies, cakes, or other sweet stuff-you can make right away. Simple but sublime, Alison shows you how make sweets with her trademark casualness, like how to turn jam into a dessert (swirled into ice cream, folded into easy cake batter, spread onto a rough pastry dough). Make simple cakes that dirty only one bowl. Keep one crust recipe in your back pocket and turn it into any pie you want. Recipes like Salted Lemon Pie, Hot Buttered Rum Cake, and Toasted Rice Pudding make your sweetest dream come true in an instant. In Sweet Enough, Alison has written the book for people who think they don't have the time or skill to pull off dessert"-- Provided by publisher.
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