Milk Street noodles : secrets to the world's best noodles, from fettuccine alfredo to pad thai to miso ramen / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Gabriella Rinaldo ; photography by Connie Miller of CB Creatives ; styling by Cartine Kelty.
Material type: TextPublication details: New York : Voracious/Little, Brown and Company, 2023.Edition: 1st edDescription: xvii, 286 p. : col. ill. ; 24 cmISBN:- 9780316387767 (hardcover)
- Noodles
- 641.82/2 23
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
600 - 699 | West Grey Durham Branch Shelves | Non-fiction | 641.822 KIM (Browse shelf(Opens below)) | Available | 33321003232999 |
Includes index.
"In Milk Street Noodles, the Milk Street team shines a spotlight on the world's most beloved noodle dishes, from spaghetti to pad see ew, from ramen to spaetzle. This collection of 125 weeknight-ready dishes offer up world of flavor in a bowl--with recipes perfectly adapted to American home kitchens"-- Provided by publisher.
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