Make every dish delicious : modern classics and essential tips for total kitchen confidence / Lesley Chesterman ; foreword by Naomi Duguid.

By:

Chesterman, Lesley, 1967-

Material type: Text

TextLanguage: English Original language: French Publication details: Toronto, Ontario : Simon & Schuster Canada, 2022.Description: xiii, 386 p. : col. ill. ; 27 cmISBN:

9781982196370 (hardcover)

Uniform titles:

Chez Lesley. English

Subject(s):

Cooking

Genre/Form:

Cookbooks.

DDC classification:

641.5 23

Summary: "Recipes, perfected. Stop searching the Web for "the best" recipes: they are in here. In the tradition of Genius Recipes, and Barefoot Contessa, Foolproof, Make Every Dish Delicious offers a repertoire of reliable, classic recipes that deliver gorgeous results, every time, for cooks of every ability. From the best roast chicken to the perfect brownies, Lesley Chesterman has you covered."-- Provided by publisher.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
600 - 699	West Grey Ayton Branch Shelves	Non-fiction	641.5 CHE (Browse shelf(Opens below))	Available		33321003222438

Total holds: 0

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Previous	641. 8654 NES Nestle best loved cookies: 70 most requested coolies, bars and brownies / Nestle. --	641.4 Preserve it! /	641.42 PEZ Home harvesting : canning, curing, pickling, preserving, vegetables, fruits, meats /	641.5 CHE Make every dish delicious : modern classics and essential tips for total kitchen confidence /	641.5 DIG Knife drop : creative recipes anyone can cook /	641.5 GAR Barefoot Contessa foolproof : recipes you can trust /	641.5 KIM Milk Street 365 : the all-purpose cookbook for every day of the year /	Next

Includes index.

Translation of: Chez Lesley: mes secrets pour tout r�eussir en cuisine.

"Recipes, perfected. Stop searching the Web for "the best" recipes: they are in here. In the tradition of Genius Recipes, and Barefoot Contessa, Foolproof, Make Every Dish Delicious offers a repertoire of reliable, classic recipes that deliver gorgeous results, every time, for cooks of every ability. From the best roast chicken to the perfect brownies, Lesley Chesterman has you covered."-- Provided by publisher.

Translated from the French.

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