Cook what you have : make a meal out of almost anything / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Ali Zeigler ; photography by Connie Miller.

By:

Kimball, Christopher

Contributor(s):

Material type: Text

TextSeries: Milk StreetPublication details: New York : Voracious/Little, Brown and Company, 2022.Edition: 1st edDescription: xxvii, 323 p. : col. ill. ; 24 cmISBN:

9780316387569 (hardcover)

Other title:

At head of title: Milk Street

Subject(s):

Genre/Form:

Cookbooks.

DDC classification:

641.5/52 23

Summary: "The Milk Street team solves the problem of making dinner, starting with what you have on hand in the kitchen. Focusing on two dozen key kitchen ingredients such as couscous, tomato paste, canned beans, lentils, breadcrumbs or yogurt, the 225 featured recipes will demonstrate the endless possibilities that can be fashioned from just the ingredients you already have at home"-- Provided by publisher.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
600 - 699	West Grey Neustadt Branch Shelves	Non-fiction	641.552 KIM (Browse shelf(Opens below))	Available		33321003222453

Total holds: 0

Includes index.

"The Milk Street team solves the problem of making dinner, starting with what you have on hand in the kitchen. Focusing on two dozen key kitchen ingredients such as couscous, tomato paste, canned beans, lentils, breadcrumbs or yogurt, the 225 featured recipes will demonstrate the endless possibilities that can be fashioned from just the ingredients you already have at home"-- Provided by publisher.

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