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Real food fermentation : preserving whole fresh food with live cultures in your home kitchen / Alex Lewin.

By: Material type: TextTextPublication details: Beverly, MA : Quarry Books, c2012.Description: 176 p. : col. ill. ; 26 cmISBN:
  • 9781592537846 (pbk.)
Subject(s): DDC classification:
  • 664/.024 23
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
600 - 699 600 - 699 West Grey Durham Branch Shelves Non-fiction 664 LEW (Browse shelf(Opens below)) Available 32107000570916
Total holds: 0

Includes bibliographical references and index.

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