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Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.

By: Material type: TextTextPublication details: New York : Oxford University Press, 2010.Description: xiii, 179 p. : ill. ; 22 cmISBN:
  • 9780195388541 (hc.)
Other title:
  • How chemicals control your thoughts and feelings
Subject(s): DDC classification:
  • 615.78 Wenk
LOC classification:
  • RM315 .W46 2010
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